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Food

At The Palomar, every bite is part of your story. 

At The Palomar Cincinnati, we believe your celebration is not just events; it is a love story in motion. We take great pride in serving a food and bar experience that combines the elegance of The Palomar with the culinary mastery of a catering team that wants your food experience to reflect your love. 

 

All Palomar food experiences are led by Executive Chef Jason and Director of Catering Operations Jana - both of whom are culinary storytellers who combine local produce with global flavors to create a custom-designed meal that reflects your favorite foods in your preferred style of presentation. Whether it's inspiring small bites, extensive buffet stations, or an elegant multi-course plated dinner, these two go the extra mile to wow your senses in food presentation and flavor. Our goal is five-star, restaurant-quality food so your guests say, "That was the best food I've ever had at an event."     

 

All signed events include a catering planning meeting about six to nine months before your event as well as a tasting for two guests. Options for select guests with severe allergies and/or food preferences such as vegan or vegetarian are also included in your food package. 

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Food Packages

Stationed Dinner

Your choice of:

Stationed entrées

Sides

Salad

Includes:

Dinnerware

Glassware

Starting at 

$50 per person*

Buffet Dinner

Your choice of:

Dinner entrée

Sides

Salad

Includes:

Dinnerware

Glassware

Starting at 

$60 per person*

Plated Dinner

Your choice of:

Dinner entrees

Sides

Salad

Includes:

Dinnerware

Glassware

Starting at 

$70 per person*

*The cost of catering personnel varies based on guest count and choice of dinner service. This cost is calculated based on your chosen food package and guest count for a standard four-hour reception rental. Extra costs may be incurred for longer events.

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